Oct 20, 2021
Today, Vanessa Gallagher shares the story of her March 2020 ceremony at the Wedding Pavilion, cake and Champagne celebration at the Grand Floridian’s Grand Terrace, and reception at Paddlefish. You’ll hear how she and Sam plussed their event with bridal portrait sessions at Magic Kingdom and EPCOT, followed by informal photos with Disney characters at Chef Mickey’s. Plus, Vanessa shares lots of great advice for those planning events at Paddlefish, including top menu items and the one part of the contract you don’t want to miss!